Pasta Chips

Pasta Chips

Looking for a snack that will leave you craving more? Look no further than these irresistible pasta chips that broke the internet! Here's how to make them:


  • 500g pasta
  • 1/4 cup olive oil
  • 1/3 cup parmesan cheese
  • Spices: salt, pepper, chili flakes, garlic powder, paprika, dried oregano


  1. Cook the pasta according to the instructions on the package and drain well.
  2. Preheat the oven to 200°C and line a baking sheet with parchment paper.
  3. In a large mixing bowl, combine the cooked pasta, olive oil, parmesan cheese, and spice mix. Toss until the pasta is evenly coated with the mixture.
  4. Spread the pasta in a single layer on the prepared baking sheet.
  5. Bake for 20-25 minutes, or until the pasta is crispy and golden brown. You may want to give it a stir halfway through to ensure it cooks evenly.
  6. Serve with your favourite dip and enjoy! But be warned, these pasta chips are so addictive that you might find yourself finishing them all within 2 minutes.

With just a few simple ingredients and some pantry staples, you can make a snack that will impress anyone who tries them. So go ahead and give these pasta chips a try - your taste buds will thank you!

Watch me make it here:



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